Description
Shredded Beef Tacos
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Ingredients:
3 flour or corn tortillas
2 cups shredded beef
1 cup cherry tomatoes, halved
1/2 cup fresh cilantro, chopped
1/2 cup sour cream or crema
1/2 cup shredded cheese (optional)
1 lime, sliced
Salt and pepper to taste
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Instructions:
1. Prepare the Beef
:
Reheat shredded beef in a skillet over medium heat. Season with a pinch of salt and pepper if needed.
2. Warm the Tortillas
:
Heat tortillas on a skillet or directly over a flame until slightly charred.
3. Assemble the Tacos
:
Fill each tortilla with shredded beef. Top with cherry tomatoes, a drizzle of sour cream or crema, and fresh cilantro.
4. Optional Add-ons
:
Sprinkle with shredded cheese or squeeze fresh lime juice over the tacos for an extra burst of flavor.
5. Serve
:
Plate and enjoy with your favorite salsa or guacamole.
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Tip: For a spicier twist, add jalapeño slices or drizzle with hot sauce!
