Ingredients
Meat
• 2 Chicken breasts, boneless skinless
Produce
• 4 cloves Garlic
• 2 tbsp Parsley, fresh
Canned Goods
• 1/2 cup Chicken broth
Pasta & Grains
• 12 oz Rotini pasta
Baking & Spices
• 1/2 tsp Black pepper
• 1 tsp Italian seasoning
• 1/4 tsp Red pepper flakes
• 1/2 tsp Salt
Oils & Vinegars
• 1 tbsp Olive oil
Dairy
• 3 tbsp Butter
• 1 cup Heavy cream
• 1 cup Parmesan cheese
Description
There’s something undeniably comforting about a plate of creamy, garlicky pasta topped with tender, goldenseared chicken. This Creamy Garlic Butter Chicken
