Description
Trying to gain healthy weight or build muscle? These high-carb, high-protein meals helped me gain 10 lbs naturally—and they actually taste amazing! Perfect for lean bulking, post-workout recovery, or anyone needing more fuel in their day. These easy, balanced recipes are great for breakfast, lunch, and dinner—no complicated ingredients, just real food that gets results
Recipes:
Cheesy Garlic Shrimp Toast
This crispy, cheesy, and garlicky shrimp toast is the ultimate comfort snack or appetizer, loaded with buttery garlic sauce, melty cheese, and juicy shrimp on golden toasted bread!
Ingredients:
For the Garlic Butter Toast:
4 slices thick-cut bread (French bread or sourdough)
2 tbsp butter, melted
2 cloves garlic, minced
½ tsp salt
½ tsp black pepper
½ tsp Italian seasoning
½ cup shredded mozzarella cheese
¼ cup Parmesan cheese
For the Garlic Shrimp:
½ lb large shrimp, peeled & deveined
1 tbsp butter
1 tbsp olive oil
1 clove garlic, minced
½ tsp smoked paprika
½ tsp salt
½ tsp black pepper
½ tsp red pepper flakes (optional for heat)
For Garnish:
1 tbsp fresh parsley, chopped
1 tbsp Parmesan cheese
Instructions:
Prepare the Garlic Butter Toast:
Preheat oven to 375°F (190°C).
Mix melted butter, garlic, salt, black pepper, and Italian seasoning.
Brush onto bread slices and sprinkle with mozzarella & Parmesan cheese.
Cook the Garlic Shrimp:
Heat butter & olive oil in a pan over medium heat.
Add garlic, shrimp, smoked paprika, salt, black pepper, and red pepper flakes.
Cook for 2-3 minutes per side until shrimp turn pink.
Assemble & Bake:
Place cooked shrimp on top of each bread slice.
Bake for 8-10 minutes until cheese is bubbly and golden.
Garnish & Serve:
Sprinkle with fresh parsley and Parmesan cheese before serving.
Enjoy this crispy, cheesy, and garlicky shrimp toast for an easy appetizer or snack!
Would you like a spicy version or a dipping sauce recommendation?
