Description
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Recipes:
Cheesy Beef Tortellini Bake
A comforting and cheesy pasta dish that’s perfect for a cozy family dinner!
Ingredients
1 lb ground beef
1 tablespoon olive oil
1 small onion, diced
2 garlic cloves, minced
2 cups marinara or pasta sauce
1/2 cup beef broth
10 oz cheese tortellini (fresh or frozen)
1 cup shredded mozzarella cheese
1 tablespoon fresh parsley, chopped
Salt and pepper to taste
Instructions
Cook the Beef:
Heat olive oil in a large skillet over medium heat. Add the ground beef and onion, cooking until the beef is browned and the onion is soft. Add minced garlic and cook for another minute.
Make the Sauce:
Stir in the marinara sauce and beef broth. Season with salt and pepper. Simmer for 5 minutes to allow the flavors to combine.
Prepare the Tortellini:
Cook the tortellini in salted boiling water according to package instructions. Drain and add to the skillet with the sauce. Toss to coat.
Bake the Dish:
Preheat your oven to 375°F (190°C). Transfer the tortellini and sauce mixture to a baking dish. Sprinkle mozzarella cheese evenly over the top. Bake for 10-15 minutes, or until the cheese is melted and bubbly.
Garnish and Serve:
Remove from the oven, sprinkle with fresh parsley, and serve hot.
This cheesy beef tortellini bake is the perfect comfort food, bringing warmth and flavor to your table. Enjoy!
