Posted in

Cheesy Baked Penne Pasta

Cheesy Baked Penne Pasta

Description

Trying to gain healthy weight or build muscle? These high-carb, high-protein meals helped me gain 10 lbs naturally—and they actually taste amazing! Perfect for lean bulking, post-workout recovery, or anyone needing more fuel in their day. These easy, balanced recipes are great for breakfast, lunch, and dinner—no complicated ingredients, just real food that gets results
Recipes:

Cheesy Baked Penne Pasta

“Rich marinara sauce, gooey cheese, and perfectly baked pasta—this dish is comfort food at its best!”

Ingredients
:
For the Pasta:

3 cups penne pasta

1 tsp salt

For the Sauce:

2 tbsp olive oil

1 small onion, finely chopped

3 cloves garlic, minced

2 cups marinara sauce

1 tsp Italian seasoning

½ tsp red pepper flakes (optional)

Salt & black pepper to taste

For the Cheese Topping:

1 ½ cups shredded mozzarella

½ cup grated parmesan

Fresh basil leaves for garnish

Instructions
:
Cook the Pasta: Boil penne in salted water until al dente. Drain and set aside.

Make the Sauce: Heat olive oil in a pan, sauté onions until soft, then add garlic. Stir in marinara sauce, Italian seasoning, red pepper flakes, salt, and pepper. Simmer for 5 minutes.

Combine: Mix the cooked pasta with the marinara sauce, ensuring it’s fully coated.

Assemble & Bake: Transfer to a baking dish, sprinkle mozzarella and parmesan cheese on top. Bake at 375°F (190°C) for 20 minutes until golden and bubbly.

Serve & Enjoy: Garnish with fresh basil and serve hot!

Perfect for a cozy dinner—pair with garlic bread for the ultimate meal!

Leave a Reply

Your email address will not be published. Required fields are marked *