Loaded Cheesy Bacon Fries

Ingredients:

500g French fries

1 cup shredded cheddar cheese

1/2 cup cooked and crumbled bacon

2 tbsp chopped chives

Salt and pepper to taste

Instructions:

1. Preheat your oven to 200°C (400°F).

2. Cook the fries until crispy, either by frying or baking.

3. Place the fries in an oven-safe dish and sprinkle with cheddar cheese.

4. Add crumbled bacon on top.

5. Bake for 5-7 minutes until the cheese melts.

6. Garnish with fresh chives and serve hot.