Description
Trying to gain healthy weight or build muscle? These high-carb, high-protein meals helped me gain 10 lbs naturally—and they actually taste amazing! Perfect for lean bulking, post-workout recovery, or anyone needing more fuel in their day. These easy, balanced recipes are great for breakfast, lunch, and dinner—no complicated ingredients, just real food that gets results
Recipes:
Creamy Fettuccine Alfredo with Crispy Chicken
Ingredients:
8 oz fettuccine pasta
1 lb chicken breasts, sliced and breaded
3 tbsp unsalted butter
2 cloves garlic, minced
1 cup heavy cream
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
Instructions:
Start by preheating your oven to 400°F (200°C). Season the chicken slices with salt and pepper. In a large skillet over medium-high heat, sear the chicken for about 5-6 minutes until it is browned and cooked through. Remove from the skillet and set aside.
In the same skillet, melt the butter over low heat. Add the minced garlic and sauté for about 1 minute until fragrant. Pour in the heavy cream and bring it to a simmer. Reduce the heat and let it thicken slightly, stirring occasionally. Season with salt and pepper to taste.
Cook the fettuccine according to package instructions until al dente. Drain and set aside.
Toss the cooked fettuccine with the creamy sauce until well coated. Arrange the sliced crispy chicken on top of the pasta. Garnish with chopped fresh parsley for added color and flavor.
Serve the Creamy Fettuccine Alfredo with Crispy Chicken hot. This dish is perfect for a satisfying meal that combines the rich, creamy flavors of Alfredo sauce with the delightful crunch of crispy chicken. Enjoy your delicious Creamy Fettuccine Alfredo with Crispy Chicken!
