Ingredients
Meat
• 1 lb Ground beef
Produce
• 4 cloves Garlic
• 1 tbsp Parsley, fresh
Canned Goods
• 1 cup Beef broth
Pasta & Grains
• 12 oz Penne pasta
Baking & Spices
• 1/2 tsp Black pepper
• 1 tbsp Italian seasoning
• 1/2 tsp Red pepper flakes
• 1 tsp Salt
Oils & Vinegars
• 2 tbsp Olive oil
Dairy
• 2 cups Heavy cream
• 2 cups Mozzarella cheese
• 1 cup Parmesan cheese
Description
The rich, creamy cheese melds perfectly with tender penne, while garlic butter ground beef adds a savory depth …
